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Broccoli is a nutrient-dense vegetable known for its vibrant green color and distinctive tree-like structure. Rich in vitamins C and K, fiber, and antioxidants, it supports overall health and wellness. This versatile vegetable can be enjoyed raw in salads, steamed as a side dish, or incorporated into various recipes, making it a staple in both healthy diets and gourmet cooking. Its mild flavor and crunchy texture enhance a wide range of culinary creations, appealing to diverse palates.
| weight | 1kg, 250gm, 500gm |
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